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Glorious Weddings
Your wedding day should be the most beautiful and memorable day of your life. Each moment must be perfect. Each detail, from the ceremony through the reception, must be your dream come true.
Blue Diamond Catering would like to have the opportunity to assist you in planning your wedding reception, thereby freeing you of details and allowing you to be a guest at your own reception.
We are proud to offer many options
Four (4) hour hor d'oeuvre reception or sit down buffet dinner.
ABC certified bartending service
Selection of China, silver and colored linen
Uniformed Chef to cut and serve Wedding cake
Fresh flower garnished food trays
Executive Chef to manage your entire reception
Going away hors d' Oeuvre gift boxes for Bride and Groom
As a full service off-premise caterer, Blue Diamond Catering can turn your special event into an affair to remember. Custom create your own menu or allow us to create a kingly feast for your wedding guests. Blue Diamond is committed to every aspect of your event. We work with an award winning group of the area's most respected wedding resource and support companies to assure a successful event. Everything you could possibly want or need to make your party a success, from wedding cake artists to entertainment, award winning florists, tents for the perfect lawn wedding, selected china and linen, or affordable custom ice carvings from the former National champion.
A note about service options : In addition to the menu prices below a service charge will be added to the total. Service charge options vary depending on your use of fine china and silver or clear hard plasticware. Also options such as full service, buffet service, bartending, white glove service staff and customer requested specialty rentals effect the service charge amount. For the budget challenged, the least expensive drop-off disposable delivery is an option as well. A full estimate is provided to you based on your selections and every effort will be made to meet your budget.
Wedding Menus
Click the (Get Estimate) button above, call or email us to request a precise estimate or first draft .
Contact us @ 615-255-2583 or Email : Brad@bluediamondcatering.com to make your wedding dreams come true.
Hors d'oeuvres per 25 people
The following hors d'oeuvres menus are priced per tray or chaffing dish to provide optimum diversity and minimal waste. Each tray, in combination with others accommodates 25 guests. Some items are staples yet don't require as much quantity when ordering. For example, a party of 50 would only need one vegetable tray in combination with a melange of other trays. The hot hors d'oeuvres, as with the Prime Rib rolls with béarnaise, are more popular. So, you may want to add an extra order. We hope this is not confusing as we want to give you the best selection while saving you money. Although this menu is finite, we can prepare any hors d'oeuvre requested as well as the perfect sparkling punch to compliment. Use the following basics to create your epicure foundation and we shall build upon your desires.
The following prices do not include service or tableware.
Please call (615) 255-2583 for service charge options.
Per 25 people
Honey Jack Daniel's pork tenderloin Rolls...........$ 75.00
Grilled Vegetable tray with roasted red pepper hummus dip .... $ 75.00
Smoked Duck on Apple with Goat cheese......$ 85.00
Smoked Ahi Tuna sesame salad on crispy won ton ... $ 75.00
Chipotle shrimp salad on manchego baguettes ... $ 70.00
Cucumber lime tea sandwiches with cilantro cream cheese... $ 60.00
Spinach Dip and Toasted baguettes......$
60.00
Mini Stuffed Potatoes ....................$ 75.00
Smoked Buffalo wings (with Bleu Cheese)....................$ 65.00
Crab Stuffed Mushrooms....................$
85.00
Sliced Floral Fruit Tray ...........................$
70.00
Hot Jumbo lump Crab Dip (with toast points)....................$ 85.00
Ham Rolls (with condiments)....................$ 75.00
Smoked Ahi Tuna (with assorted crackers)....................$ 75.00
Prime
Rib rolls (with fresh horseradish)....................$ 90.00
Roasted Garlic Shrimp Dip (with assorted crackers)....................$ 60.00
California Quesadillas with Mango Salsa...................$
70.00
Carved Watermelon ( any shape with fruit salad)..........$ 70.00
Baked Brie Gourmet Cheese tray (Imported
and Domestic)....................$ 80.00
Sun Dried Tomato and Feta Crostini....................$ 60.00
Pecan and grape chicken salad
mini croissants ........ $ 70.00
Smoked Chicken Mini croissants...........$ 75.00
Chicken Salad Cream Puffs....................$ 60.00
Tex Mex. Black Bean Dip (with Tortilla Chips).....$ 55.00
Roasted Pepper Cheese Dip (with assorted crackers)...$ 55.00
Zucchini and Cheese stuffed Mushrooms..........$ 65.00
Gourmet Vegetable Tray (With dip)...............$ 55.00
Asparagus with Boursin Cheese on Toast..........$ 70.00
Smoked Ham Mousse in Red Bliss potatoes....................$ 65.00
Bacon wrapped Scallops....................$
90.00
Smoked Salmon on wheat with dill cream cheese....................$ 65.00
Chilean sea bass bites in coffee butter .......................................................
$ 160.00
Seared fresh ginger tuna bites with wasabi ............................................ $ 140.00
Italian swordfish bites over rice pilaf ..................................... $ 125.00
Crab cakes with Louisiana remoulade ................... $ 90.00
Miniature
Desserts (Assorted on silver trays, chocolate truffle, caramel butter bar,
lemon bar, etc.).....$ 70.00
Chocolate Strawberries (dipped in French
chocolate and Injected with Godiva liqueur)...$ 75.00
"A variety of liqueurs are available for injection, Chambord, Gran marnier,
white chocolate, etc."
Heavy Hors d' Oeuvres
These items are quoted per person.
Guest friendly heavy hors d'oeuvres requiring only a small plate and fork.
Pasta selections
Shrimp and pasta stir-fry......................................................................$ 10.00
(A popular item with large shrimp, asparagus and penne stir-fried in lemon and ginger sauce)
Chicken peanut pasta ...........................................................................$ 7.00
Lemon garlic pepper chicken pasta ...................................................... $ 7.00
Cajun chicken and andouille pasta ...................................................... $ 8.00
Tasso and oysters in cream on pasta .................................................. $ 8.00
Roulades
(All roulades are presented in neat medallions with appropriate sauce drizzled over.)
Smoked peach and apricot
stuffed chicken roulades with bourbon sauce...$ 8.00
Tomato and feta stuffed chicken
roulades with balsamic red sauce...........$ 8.00
Blue cheese stuffed chicken
roulades with sherry cream sauce.................$ 8.00
Boursin and asparagus
stuffed chicken roulades......................................$ 8.00
Specialty Items
(These items are not estimated for 25 people, please consult us here for your needs.)
OO Beluga Caviar with lemon and toast points..........................$ Market price
OOO Beluga Caviar with lemon and toast points.............................$ Market price
Shrimp cocktail ( Large 16/20 per pound, with sauce) .............. $ 25.00 per pound
Oysters Rockefeller .........................................................................$ Market price
Whole charcoal grilled salmon (10 LB average)....................................... $ 170.00
Action Stations
The following carving stations include homemade rolls and appropriate sauces
Minimum 75 people for manned stations
Carving station (Chef manned station with charcoal grilled bacon wrapped filet ) ........ $ 12.00 per guest
Carving station (Chef manned station with prime rib and fresh horseradish) ..........$ 10.00 per guest
Carving station (Chef manned station with Cajun smoked prime rib with fresh horseradish and béarnaise sauce) ....$ 10.00 per guest
Carving station (Chef manned station with ham and turkey ) .....$ 8.00 per guest
Carving station (Chef manned station with charcoal grilled garlic Lamb and mint sauce ) ..........$ 10.00 per guest
Pasta station (Chef manned station with varieties of sauce and pasta) $ 8.00 per guest
Mexico station (sauté action station with quesadillas, black bean dip, tortilla chips, mango salsa, sourcream and fresh guacamole).....$ 8.00 per guest
Country garden station (Floral fruit, imported cheese, dips, designer "self cutting" show breads, and veggies with appropriate chef-made dips) ......$ 7.00 per guest
Dessert station ( French dipped, Godiva injected chocolate strawberries with assortment of miniature desserts on beautiful four tiered silver tray) ..$ 3.50 per guest
Coffee station (Sterling Silver urns of coffee, decaffeinated coffee and herbal tea selections are presented)..... $ 3.00 per guest
Gourmet Dinner
We will gladly customize menus for any combination or budget.
Please browse our menus and call (615) 255.2583 to receive your free estimate and arrange specific details such as service, side items, beverages etc.
Blue Diamond proudly offers the following entrees for you to custom select a menu.
Example premium Gourmet menus with prices follow these selections.
Beef |
||
| Charbroiled Beef and Bird ( marinated filet and chicken breast) | Smoked Prime Rib and Bourbon sauce | Cajun Barbecue Steak and Shrimp |
| Grilled Ribeye with honey mustard glaze | Bacon wrapped Filet with Béarnaise sauce | Traditional slow cooked Prime Rib with au jus and fresh horseradish |
| Seared New York Strip with grilled peppers in butter sauce | Grilled Steak Kabobs | Grilled Lobster and Bacon wrapped Filet |
| Pan fried Strip steak in peppered brandy sauce | ||
| Pasta | ||
Sesame Pasta with chicken |
Lemon Pepper Chicken Pasta | Chicken Peanut Pasta |
| Greek spaghetti with tomatoes and feta | Chicken and Artichoke Pasta | Chicken Rigatoni ala Vodka |
| Classic veal and sausage lasagna | ||
| Seafood | ||
| Shrimp and pasta stir-fry | Cajun Barbecue Shrimp | Charbroiled Tarragon Swordfish |
| Grilled Salmon with honey mustard glaze | Halibut Steak with Coffee Butter | Citrus Crusted Shrimp with Gingered fruit and rum |
| Grilled fresh catch of the day | Blackened Fresh Catch with hollandaise | Shrimp Etouffee |
| Sesame crusted orange roughy | Parmesan Shrimp | |
| Vegetarian | ||
| Grilled vegetable kabobs | Vegetarian Lasagna | Pasta Primavera |
| Vegetable baked ziti | Peach Almond Curried Salad | Chinese Vegetarians Delight |
| Linguine with Pesto, Artichokes and Tomatoes | ||
| Poultry | ||
| Smoked chicken roulade with dried fruits and bourbon sauce | Grilled Honey Chicken with Cherry Sauce | Chicken Roulade with sun dried tomato and Feta stuffing |
| Lemon Pineapple baked chicken | Roasted Duck ala Orange | Chicken Picatta with Lemon Caper sauce |
| Caribbean pineapple roast chicken | Slow roast Chicken and Stuffing | Grilled Oriental chicken |
| Grilled hot buffalo chicken | Grilled Herb Pesto Chicken | Lemon Barbecued Chicken |
| Jamaican jerk chicken | Chicken with Peach Champagne sauce | Chicken Cordon Bleu |
| Pork tenderloin | ||
| Honey Jack Daniel's grilled | Mustard Basted Kabobs | Grilled Jamaican Tenderloin |
| Smoked Cajun Tenderloin | ||
Example Gourmet menus
Here we have suggested some premium options that may appeal to you. Please note these prices reflect a complete meal with outstanding freshly prepared salad, vegetable and side items, homemade yeast rolls, dressings, sauces, signature dessert, tea and coffee.
(Any side items may be changed to suit your preferences.)
(Volume discounts available)
Example Premium Gourmet selections
Here we have some suggested premium options that may appeal to you.
Please note these prices reflect a complete meal with outstanding freshly prepared salad, vegetables and side items, homemade yeast rolls, dressing, sauces, signature dessert and beverage.
(Any side items may be changed to suit your preferences.)
(Volume discounts available)
All healthy entrees served with romaine spring mix salad, homemade dressings, our homemade yeast rolls and your choice of two side items. For example, oven roasted potatoes, lemon rice pilaf, balsamic tomato and olive pasta, steamed or grilled vegetable medley, and many other seasonal favorites. (Dessert not included.)
Charbroiled swordfish with citrus salsa : ( Calories 334.8 / Fat 10.8 grams) ............................................................ $25.00
Smoked Chicken Roulade with dried Fruits and Bourbon sauce : ( Calories 283.1/ Fat 3.0 grams) .................. $ 20.00
Cajun Barbecue Shrimp : ( Calories 346.8 / Fat 25.2 grams) ....................................................................................... $ 22.00
Grilled Salmon with honey mustard glaze : ( Calories 332.5 / Fat 5.9 grams) .......................................................... $ 20.00
Lemon Pineapple Baked Chicken : ( Calories 318.2 /Fat 13.6grams) ........................................................................ $ 20.00
Turkey Steaks in Wine : ( Calories 378.2 / Fat 23.5 grams) ........................................................................................ $ 20.00
Australian Grilled Fish : Choice of Sword, or Halibut ( Calories 205.3 / Fat 8.1grams) ................................................. $ 28.00
Grilled Vegetable Kabobs : ( Calories 227.3 / Fat 18.6 grams) ..................................................................................... $ 16.00
Halibut Steak with Coffee Butter : ( Calories 237.1 / Fat 11.0 grams) ....................................................................... $ 28.00
Sesame Pasta with chicken: ( Calories 320.2 / Fat 6.5 grams) ..................................................................................... $ 20.00
Lemon Chicken Pasta : ( Calories 624.8 / Fat 10.3 grams) ........................................................................................... $ 20.00
Chicken Peanut Pasta : ( Calories 423.6 / Fat 7.6 grams) ............................................................................................. $ 20.00
Greek Spaghetti with Tomatoes and Feta : ( Calories 445.3 / Fat 10.1grams) .......................................................... $ 20.00
Hearty Lasagna : ( Calories 532.7 /Fat 15.7 grams) ........................................................................................................ $ 25.00
Spinach Lasagna Rolls : ( Calories 765.9 / Fat 16.3 grams) ........................................................................................... $ 20.00
Shrimp and Pasta Stir-fry : ( Calories 590.9 / Fat 8.2 grams)........................................................................................ $ 28.00
Rotini with Shrimp in Creamy Lemon Sauce : ( Calories 237.1 / Fat 11.0 grams) ................................................... $ 22.00
Tangy Steak Salad : (Calories 354.1 / Fat 12.5 grams) .................................................................................................. $ 20.00
Steak Jack Daniels with Mushrooms : ( Calories 546.2 / Fat 39.0 grams) ................................................................ $ 30.00
Veal Oscar : ( Calories 415.3 / Fat 14.4 grams) ............................................................................................................... $ 35.00
Mustard Lamb Kebabs : ( Calories 515.5 / Fat 28.6 grams) .......................................................................................... $ 30.00
Jamaican Pork Tenderloin : (Calories 171.8 / Fat 4.0 grams) ....................................................................................... $ 22.00
Honey-Jack Daniels Grilled Pork Tenderloin : ( Calories 397.4 / Fat-11.2 grams) .................................................. $ 22.00
Lobster-Mango Salad : ( Calories 508.3 / Fat 2.2 grams) ............................................................................................... $ 36.00
Chilled Lobster Salad with Basil -Lime Salsa : ( Calories 283.6 / Fat 6.0 grams) ...................................................... $ 36.00
Maryland Crab Cakes : (Calories 368.3 / Fat 8.6 grams) ............................................................................................... $ 28.00
Chicken Parmigiana : (Calories 342.0 / Fat 9.9 grams) .................................................................................................. $ 24.00
Uptown Chicken and Red Eye Gravy : ( Calories 199.6 / Fat 4.4 grams) .................................................................. $ 20.00
Jamaican Chicken and Papaya : ( Calories 476.7 / Fat 4.1 grams) ............................................................................... $ 20.00
Italian-style Chicken Salad : ( Calories 791.0 / Fat 21.8 grams) .................................................................................... $ 20.00
Curried Chicken and Peach Salad : (Calories 216.8 / Fat3.5 grams) ........................................................................... $ 20.00
Grilled Honey Chicken with Cherry Sauce : ( Calories 261.0 / Fat 5.9grams) .......................................................... $ 20.00
Soft Chicken Tacos with Mango Salad : ( Calories 165.1 /Fat 1.4 grams) ................................................................. $ 20.00
Sweet Barbecue Chicken : ( Calories 283.6 / Fat 6.0 grams) ........................................................................................ $ 20.00
Chicken Picatta with lemon caper sauce : (Calories 552.1 / Fat 38.6) ....................................................................... $ 24.00
Chicken Divan : (Calories 353.0 / Fat 25.7 grams) .......................................................................................................... $ 24.00
Tomato and Feta stuffed Chicken : ( Calories 259.4 / Fat 24.9 grams) ....................................................................... $ 24.00
Roast Chicken and stuffing : ( Calories 540.2 / Fat 21.9 grams) ................................................................................... $ 20.00
Oven Baked Parmesan Chicken : ( Calories 338.5 / Fat 27.9 grams) .......................................................................... $ 20.00
Chicken Fajitas : (Calories 409.5 / Fat 12.9 grams) ......................................................................................................... $ 20.00
Chicken Marsala : ( Calories 525.5 / Fat 3.3 grams) ....................................................................................................... $ 24.00
Chicken Pinot Noir : ( Calories 172.2 /Fat 1.6 grams!) .................................................................................................. $ 24.00
Lemon Barbecue Chicken : ( Calories 502.30 / Fat 34.5 grams) .................................................................................. $ 20.00
Chicken with Pasta and Sun dried Tomatoes : ( Calories 502.5 / Fat 7.1 grams) ..................................................... $ 20.00
Grilled herb Chicken pesto: ( Calories 368.30 / Fat 36.1 grams) .................................................................................. $ 20.00
Oriental grilled Chicken : ( Calories 186.1 / Fat 4.8 grams) ........................................................................................... $ 20.00
Sautéed Shrimp on lemon fettuccine : (Calories 680.1 / Fat 8.7) ............................................................................... $ 24.00
Shrimp Lasagna : (Calories 395.7 / Fat 27.3 grams) ....................................................................................................... $ 24.00
Garlicky Baked Shrimp : ( Calories 249.3 / Fat 7.7 grams) ........................................................................................... $ 24.00
Shrimp St. Jacques: ( Calories 503.4 / Fat 34.1 grams) .................................................................................................. $ 24.00
Oven Baked Parmesan Shrimp : ( Calories 384.5 / Fat 17.7 grams) ............................................................................ $ 24.00
Shrimp Scampi : (Calories 531.3 / Fat 30.4 grams) ......................................................................................................... $ 24.95
Shrimp Newburg Strata : ( Calories 259.3 / Fat 9.2 grams) ........................................................................................... $ 24.00
Shrimp Foo Yung : ( Calories 483.1 /Fat 40.4 grams) ..................................................................................................... $ 22.00
Louisiana shrimp Kabobs : ( Calories 502.30 / Fat 34.5 grams) .................................................................................... $ 24.00
Penne with Shrimp, Peas and Asparagus : ( Calories 531.2 / Fat 10.6 grams) ........................................................... $ 24.00
West Indian Shrimp : ( Calories 184.9 / Fat 7.8 grams) .................................................................................................. $ 24.00
Shrimp Jambalaya : ( Calories 319.5 / Fat 6.3 grams) ...................................................................................................... $ 24.00
Prices do not include tax or service charge.
A note about service options : In addition to the menu prices below a service charge will be added to the total. Service charge options vary depending on your use of fine china and silver or clear hard plasticware. Also options such as full service, buffet service, bartending, white glove service staff and customer requested specialty rentals effect the service charge amount. For the budget challenged, the least expensive drop-off disposable delivery is an option as well. A full estimate is provided to you based on your selections and every effort will be made to meet your budget.
Wedding resources
Everything you could possibly want or need to make your party a success, from wedding cake artists to entertainment, award winning florists, tents for the perfect lawn wedding, selected china and linen, or custom created ice carvings from the former National champion.
Blue Diamond will be happy to arrange details free of charge.
Ice is nice especially when it is expertly carved into centerpieces, serving pieces or punch bowls. One of the South's only Olympic ice carvers can accentuate your floral design with beautifully carved ice sculptures.(Former National champion) Matt Simmons (615)-793-0423. Visit www.specialtyicecarvings.com |
Dessert Designs : Leland Riggan takes the cake for breathtaking bridal fantasies that delight the eye and tempt the taste buds. From her famous sour cream pound cake to the dense chocolate truffle cake, she has an incredible choice of flavors and fillings --all iced with fanciful flowers made from a rich meringue with real butter. Wedding cake prices start at $325.00. 850 Hillwood Blvd, Nashville, 37209. Phone : (615)-354-9555 / Bridal appointments Tuesday and Wednesday (9 - 5) |
Party Place rental and sales : (Nashville's largest inventory including tents) They have whatever you need to make your wedding celebration perfect--fine china, fabulous linens and napkins, elegant serving pieces, dramatic centerpieces and props of all sizes and shapes. If you can think it up, they've got it, and if you can't think it up, they can help you see what's missing!(615)-641-1111. Visit www.partyplace.net |
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Contact us @ 615-255-2583 or Email : Brad@bluediamondcatering.com to make your Wedding dreams come true.